Recipe: Delicious Apple Crumble – Gluten, Wheat & Dairy Free

apple crumble gluten wheat dairy free recipe main photo

Apple Crumble – Gluten, Wheat & Dairy Free.

Apple Crumble - Gluten, Wheat & Dairy Free You can cook Apple Crumble – Gluten, Wheat & Dairy Free using 4 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Apple Crumble – Gluten, Wheat & Dairy Free

  1. It’s 120 g of gluten & wheat free flour.
  2. You need 100 g of sugar.
  3. You need 100 g of dairy free spread.
  4. You need 2 of cooking apples.

Apple Crumble – Gluten, Wheat & Dairy Free step by step

  1. Note: Dietary status is a guideline only. If you have a food allergy, please check the suitability of your ingredients..
  2. Pre heat oven 190°c.
  3. Peel, core and chop the apples and place in a cooking dish, sprinkle with a little sugar.
  4. Place the margarine and flour in a bowl and rub together until it resembles breadcrumbs.
  5. Add the sugar to the bowl and mix ingredients together.
  6. Spread the crumble mix on top of the apples.
  7. Bake for approximatley 30 minutes until golden brown.
  8. Serve with soy custard.

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