Gourmet Baked Mac 'N Cheese. This baked mac and cheese is a family favorite recipe, loved by both children and adults. My version uses a combination of cheeses for a gloriously cheesy dish! This creamy, cheesy, gourmet baked mac and cheese with bacon will outshine any mac and cheese you've tasted!
Unlike my traditional mac and cheese recipe, Ina Garten (AKA Food Network's Barefoot Contessa) makes hers with Gruyere cheese, making it more gourmet and. THE Baked Mac and Cheese recipe. An insane cheesy sauce, perfectly cooked macaroni and a golden, buttery, crunchy topping. You can have Gourmet Baked Mac 'N Cheese using 9 ingredients and 8 steps. Here is how you cook that.
Ingredients of Gourmet Baked Mac 'N Cheese
- Prepare 1 lb of Pasta Of Your Choice.
- Prepare 2 tbsp of Butter.
- Prepare 1/4 cup of all-purpose flour.
- You need 2 cup of Whole Milk.
- Prepare 1 cup of Heavy whipping cream.
- Prepare 3 cup of Sharp cheddar cheese.
- It’s 1 1/2 cup of Feta cheese.
- Prepare 1 cup of cooked bacon bits.
- It’s 1 cup of Seasoned bread crumbs.
Recipe v Video v Dozer v. Sharp Cheddar and Parmesan cheese combine for this extra creamy mac 'n' cheese recipe. This is a nice rich mac and cheese. Serve with a salad for a great meatless dinner.
Gourmet Baked Mac 'N Cheese step by step
- Pre heat oven to 350°F. And butter or spray cooking spray on 13 x 9 x 2 glass baking dish..
- Cook pasta according to box directions..
- Meanwhile melt butter in large sauce pan, on medium low heat until melted. Once melted add in flour, and cook for one minute stirring constantly. (Dont allow to brown).
- Gradually whisk in milk and cream, simmer until mixture thickens slightly. Whisking occasionally, for about 3 minutes..
- Reduce heat to low and add in cheddar cheese and 1 cup of the feta cheese. Whisk until cheese melts completely. Then seasson salt and pepper to taste..
- Combine cooked pasta, sauce, and bacon bits and mix togeather. Then transfer in baking dish..
- Sprinkle bread crumbs and rest of feta on top..
- Place in oven covered with foil for about 25 min, then remove cover and increase heat to just brown the top, for about 3 – 5 min..
For the best baked mac and cheese, use extra-sharp white cheddar cheese for more flavor. —Shelby Thompson of Dover, Delaware. Even people who have had their own homemade baked macaroni and cheese recipe for years ask for mine when they taste this crumb-topped version. If this baked mac and cheese happens to be fed to you by a friend who invites you over when you are sad beyond sadness, then your life is not so bad It was everything wonderful that a baked mac and cheese should be – not overwhelmingly gooey, just the right balance of inner cheesiness with crispy. (We tested this baked mac and cheese with Cracker Barrel Extra-Sharp Cheddar.) Follow these simple tips, and you'll have yourself the perfect pan of golden, creamy macaroni and cheese, ready for any occasion, in no time flat. He BEST Homemade Mac and Cheese of your LIFE. Outrageously cheesy, ultra creamy, and topped with a crunchy Panko-Parmesan topping, this mac and cheese recipe is most definitely a keeper.